Easy to Make Slow Cooker Chicken Breast

Easy to Make Slow Cooker Chicken Breast

Easy to Make Slow Cooker Chicken Breast

Slow cooker recipes are an easy way to make sure you get a healthy dinner during the week. This chicken breast comes out so tender that it literally falls apart and pairs perfectly with the added vegetables - it's delicious. 

Course Main Course
Cuisine American
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings 12
Calories 389 kcal


  • 2 Tablespoon olive oil
  • 2 small red onion, chopped
  • 2 small yellow onion, chopped
  • 6 garlic cloves, minced
  • 6 lbs organic, boneless, skinless chicken breasts
  • salt and pepper
  • 24 dried figs, chopped
  • 2 cup butternut squash, chopped
  • 2 cup chicken broth
  • 2 teaspoon dried rosemary
  • 4 Tablespoons fresh tarragon, chopped
  • 4 Tablespoons fresh sage, chopped


  1. In a large skillet place the olive oil over medium heat. Add the onions and garlic and sauté for 5 minutes.

  2. Rinse the chicken and pat dry. Season with salt and pepper then add to the skillet, browning each side for about 5 minutes.

  3. Transfer the contents of the skillet to your slow cooker and top with the remaining ingredients.

  4. Cook on low for 6 hours.

  5. Nutritional Analysis: One serving equals: 389 calories, 7g fat, 400mg sodium, 27g carbohydrate, 2g fiber, and 48g protein